“From Serving Tables to Serving Knowledge: How Learning Sparked Tiffany Paovella’s Path Toward Librarianship”

 

From Restaurant Hustle to Tech Dreams: Tiffany Paovella’s Journey with Verizon Skill Forward

In the quiet town of Ossining, New York, Tiffany Paovella once found herself juggling the fast-paced demands of running a restaurant and the responsibilities of raising three teenagers. While the food service industry had once fueled her passion, the constant unpredictability and long hours began to wear her down. Tiffany longed for something steadier—a career that could provide both stability and growth for her family’s future.

Her journey toward change began unexpectedly at the local library, where she took a part-time job. Surrounded by shelves of knowledge and opportunity, Tiffany decided to continue her education, building on her associate’s degree through an online bachelor’s program. One day, while scrolling through social media, she came across an ad that would change her path: Verizon Skill Forward.

“I saw an ad that said, apply if you would like to learn about STEM courses that are available for free,” Tiffany recalled. “And I was like, if it’s for free, it’s for me.”

Curious and motivated, she signed up. To her delight, Skill Forward’s flexible, online format fit perfectly into her busy schedule. The wide selection of courses opened new doors—offering her access to cutting-edge lessons in technology, coding, communication, and business. “All these skills are useful and play into getting a job in this field,” she shared. “The more you have, the more beneficial. This is the future and where the demand is.”

Through Verizon Skill Forward, Tiffany found not just education but empowerment. The program’s mission—to help 50,000 individuals prepare for the jobs of tomorrow by 2030—resonated deeply with her. By providing tuition-free access to over 250 courses across 84 professional certificate programs, Verizon’s initiative gives learners like Tiffany the tools to transform their lives and careers.

Her story is a testament to how determination, opportunity, and the right program can reshape one’s future. For Tiffany Paovella, the shift from restaurant owner to aspiring tech professional marks more than a career change—it’s a story of rediscovery, resilience, and hope.

To learn more about how you can begin your own transformation, visit Verizon Skill Forward today.

credits : https://www.youtube.com/watch?v=xJBVD3yLKdY

The Librarian Secret Files : about Librarians, Libraries, and Librarianship in the Philippines.

Welcome to Librarian Secret Files, the ultimate hub for everything you need to know about Librarianship, Librarians, and Libraries in the Philippines. Whether you’re a student, professional, researcher, or simply a lover of knowledge, this blog opens the doors to the fascinating world of information science in the Filipino context.

Here’s what you’ll discover:

• Insights on Librarianship in the Philippines – Learn how the profession evolves with technology, education, and the challenges of modern information management.

• Stories of Filipino Librarians – Be inspired by real experiences, achievements, and reflections from librarians across different sectors.

• Library Features and Innovations – Explore libraries in the Philippines—how they operate, innovate, and continue to serve as learning havens for communities.

• Professional Growth and Ethics – Gain valuable knowledge on professionalism, accountability, and the ethical duties that guide librarians in serving the public.

• Educational and Career Guides – Find practical advice and reflections that will guide you in your journey toward becoming a competent and passionate information professional.

• Commentaries and Personal Reflections – Read authentic thoughts and opinions about life, work, and the values that shape the identity of a Filipino librarian.

When Pampanga Hits DifferentThis Time; 2025 Travel Guide. (Mila’s Tokwa’t Baboy)

Manyaman!

If you’re looking for one of the best sisig experiences in Pampanga, Mila’s Tokwa’t Baboy is definitely worth the trip. No long explanation needed — their sisig simply speaks for itself. For me, it’s the perfect balance of meaty goodness, just the right amount of greasiness, and that delightful touch of fattiness that makes every bite satisfying. The bitterness of the liver is sakto lang — subtle and perfectly blended with the overall flavor.

I may not be a food expert, but trying Mila’s sisig opened my curiosity to explore the different versions of this Kapampangan favorite. Still, Mila’s Sisig stands out with its rich, savory taste that even a Manileño like me can truly appreciate.

I would also recommend visiting the branch that’s not inside the mall — you’ll have a much better dining experience there. The ambiance feels more authentic, and the staff are genuinely nice and accommodating. Plus, for the quality and taste, the price is very reasonable. One serving is good for 2 to 3 people, or even 4 if you’re pairing it with rice and other dishes.

This is us! oh diba halatnag mahilig kami kumain